Mijn reviews

Restaurant Two6two

Route d'Arlon 262 8010 STRASSEN
Paul Pixius LUXEMBOURG, Luxembourg
PaulPixius
Reviewed on  12/10/2017 18:58
Paul recommends this restaurant for:

The decor reminds me of the set of Stanley Kubrick's "2001: A Space Od...

The decor reminds me of the set of Stanley Kubrick's "2001: A Space Odyssey". It's cozy. I think the service was the best I ever had in a restaurant in Luxembourg. The food is like a trip through a world of different tastes. There was a lot of good stuff, but also a few things my partner and I didn't like. We took the menu of the Restodays for dinner. Let's say that in every plate you have a lot of different foods and tastes like in a picture. We liked the Amuse-bouche, the Oeuf de la Ferme, the Supreme de Volaille, the Maqueraux and the Chou Craquelin. We didn't like that much the Tofu, the Dos de Sandre and the Riz Vénéré. But in every plate there are so much different tastes that we liked a athers that we didn't. Also often we liked the surroundings better than the main piece of the plate. Finally we ate a lot of bread on the side with the excellent caramelized butter. It's just sad that if we wouldn't have done that we would still have been hungry after dinner... You should calculate spending at least 60 euros per person per meal.

Paul Pixius
0 Favorites
3 Reviews
Reviewed on  12/10/2017 18:58
Paul recommends this restaurant for:

The decor reminds me of the set of Stanley Kubrick's "2001: A Space Od...

The decor reminds me of the set of Stanley Kubrick's "2001: A Space Odyssey". It's cozy. I think the service was the best I ever had in a restaurant in Luxembourg. The food is like a trip through a world of different tastes. There was a lot of good stuff, but also a few things my partner and I didn't like. We took the menu of the Restodays for dinner. Let's say that in every plate you have a lot of different foods and tastes like in a picture. We liked the Amuse-bouche, the Oeuf de la Ferme, the Supreme de Volaille, the Maqueraux and the Chou Craquelin. We didn't like that much the Tofu, the Dos de Sandre and the Riz Vénéré. But in every plate there are so much different tastes that we liked a athers that we didn't. Also often we liked the surroundings better than the main piece of the plate. Finally we ate a lot of bread on the side with the excellent caramelized butter. It's just sad that if we wouldn't have done that we would still have been hungry after dinner... You should calculate spending at least 60 euros per person per meal.

Restaurant L'annexe

Rue du Saint Esprit 7 7 1475 LUXEMBOURG
Paul Pixius LUXEMBOURG, Luxembourg
PaulPixius
Reviewed on  07/10/2017 12:16
Paul recommends this restaurant for:

I visited this restaurant during the Restodays and we ordered all the ...

I visited this restaurant during the Restodays and we ordered all the things on the proposed menu with my partner. The quality of the food was very good, nearly excellent. My partner diidn't like the chocolate cake for dessert that much, but I did. The médaillon de plie vapeur lacked a bit of taste (maybe salt). The other dishes were great () We ordered wine glasses according to the suggestions of the service, which matched really good. The service is friendly, just a bit slow. I would describe this place as a french gastronomy restaurant. It's a bit chic, not very big quantities of food on the plate but enough if you order starter main dish and dessert. The food is tasty and experimentaI, not something you can find everywhere. I would recommend you this place if you are ready to pay 50 euros per person per dinner on average. They didn't offer us a digestif at the end the way it's usual in Luxembourg restaurants. I guess it's the difference between a chic gastronomy place and a warmer cozier italian, portuguese or luxembourg restaurant.

Paul Pixius
0 Favorites
3 Reviews
Reviewed on  07/10/2017 12:16
Paul recommends this restaurant for:

I visited this restaurant during the Restodays and we ordered all the ...

I visited this restaurant during the Restodays and we ordered all the things on the proposed menu with my partner. The quality of the food was very good, nearly excellent. My partner diidn't like the chocolate cake for dessert that much, but I did. The médaillon de plie vapeur lacked a bit of taste (maybe salt). The other dishes were great () We ordered wine glasses according to the suggestions of the service, which matched really good. The service is friendly, just a bit slow. I would describe this place as a french gastronomy restaurant. It's a bit chic, not very big quantities of food on the plate but enough if you order starter main dish and dessert. The food is tasty and experimentaI, not something you can find everywhere. I would recommend you this place if you are ready to pay 50 euros per person per dinner on average. They didn't offer us a digestif at the end the way it's usual in Luxembourg restaurants. I guess it's the difference between a chic gastronomy place and a warmer cozier italian, portuguese or luxembourg restaurant.

Restaurant Restaurant-taverne Arthur

rue Neuve 1 9066 ETTELBRUCK
Paul Pixius LUXEMBOURG, Luxembourg
PaulPixius
Reviewed on  17/03/2017 19:05

Petit restaurant sympa! Excellente cuisine française et luxembourgeois...

Petit restaurant sympa! Excellente cuisine française et luxembourgeoise! J'y vais depuis des années régulièrement et je n'étais jamais déçu. Seul petit bémol, les trucs religieux dont ils font la publicité dans un coin.

Paul Pixius
0 Favorites
3 Reviews
Reviewed on  17/03/2017 19:05

Petit restaurant sympa! Excellente cuisine française et luxembourgeois...

Petit restaurant sympa! Excellente cuisine française et luxembourgeoise! J'y vais depuis des années régulièrement et je n'étais jamais déçu. Seul petit bémol, les trucs religieux dont ils font la publicité dans un coin.